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WebApr 27, 2024 · Let the water cool for 10 minutes before adding the tofu, so you don't end up with semi boiled tofu. Then place the slices into the brine and leave it for 1-2 hours. After 1 to 2 hours, remove the slices from the brine, and let them sit on a clean tea towel or pieces of kitchen towel for 5 minutes to drain. WebNov 23, 2024 · White fermented tofu (白腐乳, báifǔrǔ) is the basic variety— just firm tofu that’s allowed to ferment and brined with salt and rice wine. Red fermented tofu ( 南乳, nánrǔ) or red fermented tofu, is a southern … jersey strong gym marlboro nj
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WebAug 4, 2024 · 2. Tear tofu into nugget size chunks - DO NOT CUBE! There is something about the rough edges that helps with the brine absorbtion and makes a more appealing … WebNov 6, 2024 · Remove the tofu from its pacakge and press to remove excess liquid. Make the feta brine by stirring together the remaining ingredients in a bowl. Cut the pressed tofu into small cubes. Add the tofu to the brine and let it marinate for up to 2 hours. Store tofu feta in an airtight container for up to 3 days in the fridge. WebAug 4, 2024 · 2. Tear tofu into nugget size chunks - DO NOT CUBE! There is something about the rough edges that helps with the brine absorbtion and makes a more appealing fried morsel. 3. Place tofu into container and pour over brine mixture, making sure the tofu is submerged. Put in fridge and leave for 3 days minimum or up to a week. Kentucky … jersey strong edison nj