WebJan 20, 2015 · medium head of red cabbage, thinly sliced 1 medium red beet, peeled, coarsely grated Kosher salt and freshly ground black pepper ½ cup apple cider vinegar 1 tablespoon light brown sugar ¼... WebMar 24, 2024 · Cook the sausage. In a heavy, large skillet over moderate heat, warm the olive oil and butter until hot but not smoking. Add the sausage and cook, turning over a …

The most un-German German dish ever #shorts #shortscooking #recipe …

WebFeb 18, 2024 · Add garlic to the remaining fat in the pan and brown for 30 seconds before adding the cabbage. Sauté for 3-5 minutes. Once it starts to cook down, add the sausage back to the pan. Add salt and red pepper flakes and cook for another 3-5 minutes, until the cabbage starts to brown and wilt. Serve immediately. Nutrition Serves: 4 WebAdd the cabbage, stir well and allow to cook for another 5 minutes. Add the salt, pepper, caraway seeds and garlic and stir until the garlic is fragrant. Pour the beer into the pot, … hartland nb postal code

Sausage, Cabbage, and Apple Skillet - Mom

WebPlace sausage in large nonstick skillet and cook 2 minutes over medium heat, stirring occasionally. Add onion; cook, uncovered, until onion is tender and sausage is lightly browned, 3 to 4 minutes, stirring occasionally. Stir in cabbage and liquid. Bring to boil. Reduce heat; simmer, uncovered, 10 minutes. Return potatoes to skillet; heat through. WebApr 8, 2024 · 1 medium head red cabbage, shredded (about 8 cups) 1/3 cup sugar 1/3 cup white vinegar 3/4 teaspoon salt, optional 1/4 teaspoon pepper Directions In a large Dutch oven coated with cooking spray, cook and stir onion and apple over medium heat until onion is tender, about 5 minutes. Web4 C Red cabbage, shredded; 2 Green apples, sliced; 2 T vinegar; 1/2 tsp Caraway seeds; 6 Links German sausage; Stock, and/or red wine, optional; Salt and pepper to taste; go view your shopping list charlie taylor review of youth justice